Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Two Hoots Cheese
We’re very proud of all the awards our blue cheeses have won over the years and we hope you’ll love them too. They are available at many farm shops, delis, pubs...
Daltons
We are a family run business, with fresh ideas and lots of enthusiasm! Farming on the southern edge of the Peak District has been the perfect location to establ...
Bembridge Fish Store
We sell a large variety of species of Fresh Fish which are found in the waters around the Isle of Wight. Bass, Bream,Plaice, Dover Sole, Ray Wing, Mackerel, Red...
Medicine Bakery
Medicine was born out of a discovery of abandoned space, of new possibilities and an inquisitive quality for creating something vital and diverse. An artisan ba...
Redlands Farm Shop
Redlands Farm shop is family owned and operated; offering fresh meat, vegetables, pies and much more..
Dittisham Fruit Farm
An excellent PYO fruit and vegetable farm, growing plenty of unusual vegetables, herbs and salad items.
New Close Farm Shop
At New Close Farm we produce and supply fresh, local and organic fruit and veg, organic poultry, beef, pork and lamb, organic milk, cheese and butter as well as...
Joseph Heler Cheese
Hidden away in the heart of the Cheshire countryside, near the market town of Nantwich, lies the Joseph Heler family dairy on Laurels Farm. It is here that our ...
Grove Farm PYO
Grove Farm Pick Your Own started in 1981 when Brussels sprouts that were grown for wholesale could not be harvested and were offered to the public to pick thems...
Strathearn Cheese Co.
Strathearn Cheese Co. is a new cheesemaking business started by Drew Watson and Pierre Leger, created in January 2016 and operating from the Cultybraggan camp (...