By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots o...
Here at The Isle of Wight Veg Box Company we pride ourselves on supplying you the best locally grown and sourced produce as possible. We can deliver our boxes ...
The Isle of Mull is renowned for wild and unspoilt landscapes and its welcoming islanders. It’s our home, and where we make our particularly characterful organi...
We purchase our produce from local wholesale markets and farmers where possible, so we always try to have in mind the local economy... Anthony's really do like ...
Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the he...
With public concern growing over not only where our food comes from but how it is produced and how many food miles it travels before it reaches our plates, Quar...
We produce fruit and vegetables on a relatively small scale, but with a wide variety and availability. We run our own, small, weekly box scheme supplying the s...
Fresh organic fruit, vegetables, and flowers grown in the walled gardens will be for sale in our farm shop. The shop is open from mid June through to Christmas ...
Fordhall Organic Farm, based in North Shropshire, England has been chemical free for over 65 years. We rear cattle, sheep and pigs on an outdoor extensive grazi...