Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Trevilley Farm Shop
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
Friday Street Farm Shop
Owned and farmed by the Blyth family for three generations, Friday Street Farm Shop has been serving the local community since 1976, when the farm shop first st...
Frasers Butchers Ltd
We are proud to be traditional craft whole animal butchers using modern skills and techniques
Townings Farm & Shop
Townings Farm is a traditional Low Weald family farm situated in the heart of the Sussex countryside, on the edge of the beautiful South Downs National Park bet...
The Honey Tree
The Honey Tree is a social enterprise which has been trading in Heaton, Newcastle since 1999. Our founding aim was to put local, quality, organic food back on ...
The Isle of Wight Veg Box Company
Here at The Isle of Wight Veg Box Company we pride ourselves on supplying you the best locally grown and sourced produce as possible. We can deliver our boxes ...
The Cattows Farm Shop
The Cattows Farm Shop is stylish and contemporary, yet with a rural edge that embraces the farming history of the Ludlam family. Situated on a 300 acre working ...
Lakenham Creamery Ltd
Our Ice Creams are available in many Farm Shops, Delicatessens and High End Traditional grocers, and served in many gourmet pubs and restaurants. A small range ...
Your Piece Baking Company
At Your Piece Baking Company we take our baking very seriously and we are proud of Scotland’s culinary heritage.
Homewood
Based in Ubley in the beautiful Chew Valley, just south of Bristol, we make our cheeses by hand with ewes milk from two Somerset flocks.