By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We’re very proud of all the awards our blue cheeses have won over the years and we hope you’ll love them too. They are available at many farm shops, delis, pubs...
We call ourselves artisans because we make bread by hand using long fermenting, traditional methods. Organic flour and water are all we need to start making our...
Traditional techniques, bespoke ingredients, passion and technical know-how. From sprouted rye sourdough to our luscious malt loaf, our recipes are unique to us...
An artisan bakery producing sourdough bread, small puddings and laminated pastries.
In the dairy, our cheesemakers lovingly handmake 11 farmhouse cheeses. We use cows' milk from the estate less than two miles away, from local Blagdon cows. Our ...
Arley Wild Boar is a family run business in the heart of Cheshire, specialising in producing free-range wild boar as a healthy, diverse & interesting twist to b...
The first Walsingham Farm Shop was born out of the desire to link Walsingham Estate with its farming tenants following the Curry Report of 2002, produced by the...
We make a range of award-winning cow, sheep and goat milk cheeses on our family-owned farm in the beautiful West Sussex countryside. Our small team of cheesemak...
Established in 1994, Slipstream Organics has been delivering high quality, organically grown, fresh produce directly to households in the Cheltenham, Gloucester...