Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Frasers Butchers Ltd
We are proud to be traditional craft whole animal butchers using modern skills and techniques
DeFINE Food and Wine
Define’s Deli offers a wide selection of British farmhouse cheese, charcuterie and pâtés, as well as a mouth-watering selection of rare treats sourced mainly fr...
Brown and Forrest
Brown and Forrest is a small family run smokery, started 38 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of ...
Blacketyside Farm Shop
The Blacketyside Farm Shop is open six days a week and offers a wide selection of local produce and gifts.
Milton Haugh Farm Shop
You can enjoy freshly-produced fruit and vegetables from our own farm and enjoy delicious meals and snacks in the Corn Kist Coffee Shop. We also sell conserves,...
Medicine Bakery
Medicine was born out of a discovery of abandoned space, of new possibilities and an inquisitive quality for creating something vital and diverse. An artisan ba...
Clive's Fruit Farm
Nestling between the Malvern Hills to the West and the River Severn to the East, Clive's Fruit Farm is a successful family business which was first founded in 1...
Pure Flour Power Bakery
As an artisan bakery, all our breads and bakes are hand made using old traditional baking recipes, processes and top quality flours.
C. Lidgate
Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb ...
Sunshine & Green
For us it is all about local, home grown, quality food. It is about bridging that gap between the farmers’ fields and your kitchen.