By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
How can such a simple natural ingredient such as cream produce a butter that tastes so good? Easy, we take only the freshest dairy cream and turn it into true ...
Askerton Castle Estate is a 1458 acre organic livestock farm situated a few miles north of Hadrian's Wall in Cumbria. The farm has been certified fully organic...
Our delicious Daisy’s Ice Creams and Sorbets are all made using Cornish Milk and Cream along with only the finest raw ingredients. We still make all our Ice Cre...
Waddingworth PYO Pumpkins was established in 2017 and following a successful two years; we made it an annual event.
Situated at Fladbury in the Vale of Evesham, Oxton Organics is an established 12 acre Organic Market Garden run to Soil Association Standards since 1987. Both o...
The main idea behind the scheme is to provide Bristol residents with a supply of fresh produce from as close by as possible, cutting down food miles and carbon ...
The Red Devon Cheese company has come about over the past eight years, as a result of combining our weekend cheese making courses, and the development of a rang...
We collect our fresh produce from Glasgow fruit and veg market. We also use the markets in Newcastle and Edinburgh to get as much variety as possible and to sou...
For over 25 years, the Maynard family have been supplying discerning hotels, restaurants and wholesalers in the Bedfordshire, Hertfordshire and Cambridgeshire r...
Connage Highland Dairy is a family business in the true sense of the word, owned and managed by brothers Callum and Cameron and their wives Jill and Eileen. The...