By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Arthur Alsop and Nic Walker make their cheese in East Sussex, following a mixture of traditional and modern methods with the addition of their own twist., they ...
At the Farm shop at Cranswick, both the shop and the café serve and provide the freshest food and produce that is available to us. We pride ourselves on the car...
Broom House is a windy spot at 750 feet, with fabulous views over the surrounding countryside, when the weather allows! The farm house is on the top of the hil...
Valley View Farm nestles in a beautiful north Bedfordshire Valley overlooking the River Great Ouse. For over fifty years our herd of Friesian Holstein dairy cat...
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...
Bridgefoot has always been committed to providing people with good quality, locally organic grown produce that is healthy and affordable. We continue to be guid...
The first Bowtell arrived in East Tisted near Alton in Hampshire to take over Home Farm in 1910. Born in Chawton, Percy Bowtell set about creating a family farm...
THORNTONHALL FARMHOUSE ICE CREAM is a range of locally made real dairy ice cream and fresh fruit sorbet.
We are a family-run business growing fresh, local vegetables on a 1 acre market garden just outside of Bishop's Castle. This is our first year growing, so we ar...
The Isle of Mull Scallop Company was formed in 2010, aiming to provide quality, fresh scallops from the ancient waters around the island of Mull to customers th...